Spring Equinox Dinner
March 23 @ 6:00 pm - 9:00 pm
Save the date, March 23rd for our first official supper club dinner celebrating Spring Equinox.
Experience an evening of conviviality and food to overwhelm the senses. Gardener Chefs Eric and Christine will prepare dishes that are inspired by the season and resonate with the palate.
Their one acre kitchen garden provides the backbone to the experience and they like to say “what grows together goes together”. Here’s a unique opportunity to experience the true nature of food from soil to service in a beautiful environment with others that share the foodie spirit.